Wirye Seafood Restaurant๐Ÿ™ | Oneul Son Kalguksu & Jjim Seafood Stew Review

Wirye Seafood Restaurant seafood stew with octopus and abalone

Warm Porridge Before the Meal

Wirye Seafood Restaurant complimentary porridge appetizer

Wirye Seafood Restaurant provided a warm bowl of porridge before the meal, creating a comforting start to the dining experience.

I always appreciate restaurants that offer a small appetizer before the main course, and this porridge added a nice touch to the overall dining experience at this Wirye Seafood Restaurant. Google maps

Side Dishes at a Wirye Seafood Restaurant

Wirye Seafood Restaurant side dishes and soup

Before the main dish arrived, several side dishes were served, including salad, pickled vegetables, soup, and boiled peanuts. The side dishes were simple but fresh and complemented the spicy seafood stew well.

I especially liked how the light soup helped balance the rich and spicy flavors of the main dish. The restaurant also sold its homemade water kimchi separately, which seemed to be popular among customers.

Generous Seafood Stew at a Wirye Seafood Restaurant

Wirye Seafood Restaurant seafood stew with octopus and abalone

The seafood stew arrived at the table looking much larger than I expected. Even though we ordered the small size, it was packed with octopus, abalone, mussels, shrimp, and various seafood ingredients.

The spicy sauce was flavorful without being overwhelming, and the seafood tasted fresh. The portion was so generous that we could not even try the fried rice or kalguksu afterward. If you are looking for a Wirye Seafood Restaurant with large portions, this menu is worth trying.