Gobongdang β A Must-Visit Spot in Hyehwa βοΈπ
Located in the center of Daehak-ro, this Hyehwa Korean restaurant is easy to spot with its bright sign and wide storefront.
Itβs a great place to enjoy a casual yet delicious meal before or after watching a show or exploring Hyehwa.
The area is famous for its vibrant cultural atmosphere β full of local events, street performances, and unique cafes.
Most of all, Daehak-ro is known as the theater district of Seoul, so you can find countless plays and musicals happening every day.
With so many must-try restaurants and fun spots to visit, Hyehwa is the perfect neighborhood for a food adventure combined with a little art and entertainment.
Spicy Pork Ribs with Udon β Flavorful and Chewy Combination in Hyehwa π₯ππ
The spicy pork ribs here come sizzling hot with a bold red sauce thatβs addictive but not too spicy.
Once the ribs are cooked down, adding udon noodles makes the dish even better
β the sauce perfectly coats every noodle, giving that extra chewy satisfaction.
You can actually choose between glass noodles or udon noodles as an add-on, and I personally went with udon.
because I love the thicker texture and the satisfying bite it gives.
The noodles soak up the flavor so well, making every slurp rich and delicious. Itβs truly the ultimate combo at this Hyehwa Korean restaurant!
Refreshing Clam Soup to Balance the Heat π₯£β¨
The clam soup arrives piping hot, filled with plump clams and a clean broth that cools down the spiciness from the ribs.
In Korea, this type of soup is often called baekhap-tang, made with fresh white clams that release a naturally sweet and ocean-fresh flavor into the broth.
Itβs light but still incredibly flavorful, making it an essential pairing in this set menu.
Whenever the heat from the ribs kicks in, one warm sip instantly refreshes your palate and resets the balance
β so you can enjoy even more spicy ribs without stopping!
Sweet Injeolmi Rice Cake β A Must-Try Dessert at This Hyehwa Korean Restaurant π―π€
One of the highlights at this Hyehwa Korean restaurant is definitely the grilled injeolmi rice cake.
Injeolmi is a traditional Korean rice cake made from glutinous rice thatβs steamed and pounded until it becomes super chewy,
then usually coated in roasted soybean powder for a nutty and comforting flavor.
Crispy on the outside and perfectly chewy inside, this version is generously covered with that delicious powder.
When dipped in honey, it becomes the ideal sweet finish to balance the spicy pork ribs. I kept going back to this dish over and over again!
Perfect Set Menu for Sharing in Hyehwa πππ₯£
This Hyehwa Korean restaurant serves the ideal set menu for small groups.
Spicy pork ribs, refreshing clam soup, and chewy udon noodles β everything comes together for a balanced and satisfying meal.
Itβs fun to mix and match each bite, creating your own perfect flavor combination!
π½οΈ If youβre still hungry after Gobongdang, I highly recommend checking out Hong Gopchang
β a top-rated gopchang spot near Sungkyunkwan University. Perfect for a second round!
Read more about Hong Gopchang here π https://0ddungs.kr/hyehwa-gopchang-restaurant-skku-must-try-review/
π Restaurant Information
Gobongdang Hyehwa Main Branch : 1F, 8 Daemyung 1-gil, Jongno-gu, Seoul, South Korea
π Hours
Weekdays: 11:30 β 23:00 (Break 15:00 β 17:00)
Weekends: 12:00 β 22:30
π‘ Near Hyehwa Station (Daehak-ro area)
β¨ Final Thoughts
If youβre searching for a Hyehwa Korean restaurant that truly delivers flavor, fun, and great value, Gobongdang is the place to be.
The set menu featuring spicy pork ribs, clam soup, and grilled injeolmi rice cake is a trio that works like magic
β spicy, refreshing, and sweet all at once.
Whether youβre on a casual date, hanging out with friends, or exploring Daehak-ro, this spot will leave you full and happy.
Iβm already planning my next visitβ¦ and you probably will too! ππ₯
