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	<title>Seoul local food guide &#8211; 0ddung&#039;s Blog</title>
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		<title>Seoul Forest Frozen Pork Belly — Hansung Sikdang (Menu &#038; Price Guide)</title>
		<link>https://0ddungs.kr/seoul-forest-frozen-pork-belly-hansung-sikdang/</link>
		
		<dc:creator><![CDATA[0ddungs]]></dc:creator>
		<pubDate>Tue, 27 Jan 2026 01:11:25 +0000</pubDate>
				<category><![CDATA[Korean Food]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Kimchi fried rice in Seoul]]></category>
		<category><![CDATA[Korean frozen pork belly]]></category>
		<category><![CDATA[Local restaurants near Seoul Forest]]></category>
		<category><![CDATA[Seongsu Korean BBQ restaurant]]></category>
		<category><![CDATA[Seongsu restaurant recommendations]]></category>
		<category><![CDATA[Seoul Forest frozen pork belly]]></category>
		<category><![CDATA[Seoul local food guide]]></category>
		<category><![CDATA[Where to eat in Seongsu]]></category>
		<guid isPermaLink="false">https://0ddungs.kr/?p=1297</guid>

					<description><![CDATA[Location Near Seoul Forest Seoul Forest frozen pork belly spots aren’t usually easy to notice, and Hansung Sikdang is exactly that kind of place — a small, local restaurant near Seoul Forest Station in Seongsu. No trendy interiors, just a simple setup loved by neighborhood regulars. Many locals stop by after work for pork belly [&#8230;]]]></description>
										<content:encoded><![CDATA[
<h2 class="wp-block-heading has-regular-font-size">Location Near Seoul Forest</h2>



<figure class="wp-block-image size-large is-resized"><img fetchpriority="high" decoding="async" width="768" height="1024" src="https://0ddungs.kr/wp-content/uploads/2026/01/SE-8b40c3da-30e0-4e56-a263-975645a20d7c-768x1024.jpg" alt="Seoul Forest frozen pork belly restaurant exterior — Hansung Sikdang" class="wp-image-1298" style="width:700px" srcset="https://0ddungs.kr/wp-content/uploads/2026/01/SE-8b40c3da-30e0-4e56-a263-975645a20d7c-768x1024.jpg 768w, https://0ddungs.kr/wp-content/uploads/2026/01/SE-8b40c3da-30e0-4e56-a263-975645a20d7c-225x300.jpg 225w, https://0ddungs.kr/wp-content/uploads/2026/01/SE-8b40c3da-30e0-4e56-a263-975645a20d7c.jpg 966w" sizes="(max-width: 768px) 100vw, 768px" /></figure>



<p class="has-small-font-size wp-block-paragraph"><strong>Seoul Forest frozen pork belly</strong> spots aren’t usually easy to notice, and Hansung Sikdang is exactly that kind of place — a small, local restaurant near Seoul Forest Station in Seongsu. No trendy interiors, just a simple setup loved by neighborhood regulars. Many locals stop by after work for pork belly and soju, giving it a very everyday Seoul atmosphere.</p>



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<h2 class="wp-block-heading has-regular-font-size">Seoul Forest Frozen Pork Belly &amp; Homemade Side Dishes</h2>



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<figure class="wp-block-image size-large"><img decoding="async" width="768" height="1024" data-id="1300" src="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2679-768x1024.jpg" alt="Seoul Forest frozen pork belly slices grilled on foil at Hansung Sikdang" class="wp-image-1300" srcset="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2679-768x1024.jpg 768w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2679-225x300.jpg 225w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2679.jpg 966w" sizes="(max-width: 768px) 100vw, 768px" /></figure>



<figure class="wp-block-image size-large"><img decoding="async" width="768" height="1024" data-id="1299" src="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2682-768x1024.jpg" alt="Seoul Forest frozen pork belly with homemade Korean side dishes at Hansung Sikdang" class="wp-image-1299" srcset="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2682-768x1024.jpg 768w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2682-225x300.jpg 225w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2682.jpg 966w" sizes="(max-width: 768px) 100vw, 768px" /></figure>
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<p class="has-small-font-size wp-block-paragraph"><strong>Seoul Forest frozen pork belly</strong> is the main draw here. Hansung Sikdang serves thick frozen pork belly slices grilled simply with salt and pepper on a foil pan — fatty, crispy, and perfect with soju. What elevates the experience is the spread of <strong>homemade side dishes</strong> prepared by the elderly owners, including scallion salad, kimchi, garlic, peppers, and seasonal banchan. Everything feels clean, balanced, and very “local,” which explains why Seongsu residents keep coming back.</p>



<h2 class="wp-block-heading has-regular-font-size">Kimchi Fried Rice to Finish</h2>



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<figure class="wp-block-image size-large"><img decoding="async" width="466" height="466" data-id="1301" src="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2683.jpg" alt="Homemade kimchi prepared for fried rice at Hansung Sikdang" class="wp-image-1301" srcset="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2683.jpg 466w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2683-300x300.jpg 300w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2683-150x150.jpg 150w" sizes="(max-width: 466px) 100vw, 466px" /></figure>



<figure class="wp-block-image size-large"><img decoding="async" width="768" height="1024" data-id="1302" src="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2688-768x1024.jpg" alt="Kimchi fried rice finishing after Seoul Forest frozen pork belly" class="wp-image-1302" srcset="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2688-768x1024.jpg 768w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2688-225x300.jpg 225w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2688.jpg 966w" sizes="(max-width: 768px) 100vw, 768px" /></figure>
</figure>



<p class="has-small-font-size wp-block-paragraph"><strong>Seoul Forest frozen pork belly</strong> meals at Hansung Sikdang almost always end with kimchi fried rice, and this is where the restaurant really shines. After finishing the pork belly, the owners chop their homemade kimchi — made with cabbage and mustard greens grown by themselves — and stir-fry it directly on the same foil pan. They also add sesame oil and perilla oil milled at a nearby grain mill, giving the rice an incredibly fragrant and toasty finish. It’s simple, rustic, and something locals never skip.</p>



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<h2 class="wp-block-heading has-regular-font-size">Finishing with Kimchi Fried Rice</h2>



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<figure class="wp-block-image size-large"><img decoding="async" width="966" height="966" data-id="1305" src="https://0ddungs.kr/wp-content/uploads/2026/01/SE-bc3abdd7-8cf0-4d16-9d4a-2a040707b99c.jpg" alt="Rice added to leftover kimchi and pork fat for fried rice at Hansung Sikdang" class="wp-image-1305" srcset="https://0ddungs.kr/wp-content/uploads/2026/01/SE-bc3abdd7-8cf0-4d16-9d4a-2a040707b99c.jpg 966w, https://0ddungs.kr/wp-content/uploads/2026/01/SE-bc3abdd7-8cf0-4d16-9d4a-2a040707b99c-300x300.jpg 300w, https://0ddungs.kr/wp-content/uploads/2026/01/SE-bc3abdd7-8cf0-4d16-9d4a-2a040707b99c-150x150.jpg 150w, https://0ddungs.kr/wp-content/uploads/2026/01/SE-bc3abdd7-8cf0-4d16-9d4a-2a040707b99c-768x768.jpg 768w" sizes="(max-width: 966px) 100vw, 966px" /></figure>



<figure class="wp-block-image size-large"><img decoding="async" width="768" height="1024" data-id="1306" src="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2700-1-768x1024.jpg" alt="Kimchi fried rice pressed into a square after Seoul Forest frozen pork belly" class="wp-image-1306" srcset="https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2700-1-768x1024.jpg 768w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2700-1-225x300.jpg 225w, https://0ddungs.kr/wp-content/uploads/2026/01/IMG_2700-1.jpg 966w" sizes="(max-width: 768px) 100vw, 768px" /></figure>
</figure>



<p class="has-small-font-size wp-block-paragraph"><strong>Seoul Forest frozen pork belly</strong> ends with a square-shaped, pressed kimchi fried rice that steals the show. The rice absorbs all the leftover pork fat, kimchi, and oil from the grill, turning into a crispy and savory block that smells incredible. It’s rich, toasty, and slightly spicy — the kind of fried rice that feels very “local” and always worth saving room for. Most tables here order it without thinking twice.<br><br><strong>Nearby dessert cafe (15 min walk):</strong> <br>Check out <em>Cheonsang Gaok</em> — a greenhouse-style cafe in Seongsu with a variety of desserts, perfect to end your meal with something sweet.👉 <a href="https://0ddungs.kr/cheonsang-gaok-seongsu-cafe-greenhouse-christmas-desserts/">https://0ddungs.kr/cheonsang-gaok-seongsu-cafe-greenhouse-christmas-desserts/</a></p>



<h2 class="wp-block-heading has-regular-font-size">Final Thoughts</h2>



<p class="has-small-font-size wp-block-paragraph">A local spot near Seoul Forest known for frozen pork belly and a must-try kimchi fried rice. Nothing fancy — just genuinely good food prepared by an elderly couple, loved by Seongsu residents and regulars who know exactly what they’re coming for.</p>



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<p class="has-small-font-size wp-block-paragraph">📍 <strong>Address:</strong> 1F, 5 Ttukseom-ro 4-gil, Seongdong-gu, Seoul, South Korea<br><a href="https://www.google.com/maps/place/%ED%95%9C%EC%84%B1%EC%8B%9D%EB%8B%B9/data=!4m10!1m2!2m1!1z7ZWc7ISx7Iud64u5!3m6!1s0x357ca5a1757c9c0f:0x7d36c3d71d34816!8m2!3d37.5397188!4d127.0497778!15sCgztlZzshLHsi53ri7laDyIN7ZWc7ISxIOyLneuLuZIBEWtvcmVhbl9yZXN0YXVyYW50mgEjQ2haRFNVaE5NRzluUzBWSlEwRm5TVU5VZHpkWGNsWjNFQUXgAQD6AQUIhQIQJg" data-type="link" data-id="https://www.google.com/maps/place/%ED%95%9C%EC%84%B1%EC%8B%9D%EB%8B%B9/data=!4m10!1m2!2m1!1z7ZWc7ISx7Iud64u5!3m6!1s0x357ca5a1757c9c0f:0x7d36c3d71d34816!8m2!3d37.5397188!4d127.0497778!15sCgztlZzshLHsi53ri7laDyIN7ZWc7ISxIOyLneuLuZIBEWtvcmVhbl9yZXN0YXVyYW50mgEjQ2haRFNVaE5NRzluUzBWSlEwRm5TVU5VZHpkWGNsWjNFQUXgAQD6AQUIhQIQJg" target="_blank" rel="noopener">🗺 <strong>Google Maps</strong></a><br><strong><a href="https://www.instagram.com/reel/DGpcD0hxvsC/?utm_source=ig_web_copy_link&amp;igsh=MzRlODBiNWFlZA%3D%3D" data-type="link" data-id="https://www.instagram.com/reel/DGpcD0hxvsC/?utm_source=ig_web_copy_link&amp;igsh=MzRlODBiNWFlZA%3D%3D" target="_blank" rel="noopener"> ✨Instagram</a></strong><br>🍽 <strong>Menu:</strong> Frozen pork belly + Kimchi fried rice (local style)<br>💵 <strong>Price:</strong> Pork belly <strong>₩12,000 (≈ $9.00)</strong> / Fried rice <strong>₩3,000 (≈ $2.30)</strong><br><strong>🕒 Hours: </strong>Mon–Fri 11:30–21:00 / Sat–Sun Closed<strong><br></strong></p>
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