The exterior of oksoban shabu shabu stands out with its warm lighting and curved entrance design. The bright sign makes the restaurant easy to spot while walking around Songridan-gil.

At night, the cozy lights create a welcoming atmosphere. It feels like a comfortable place to enjoy shabu shabu and sukiyaki in Seoul.

Inside Oksoban Shabu Shabu Restaurant

The interior of oksoban shabu shabu has a warm and modern vibe with orange tones and soft lighting. Tables are neatly arranged, making it comfortable for both small groups and casual dinners.

Each table is set up for shabu shabu dining, so you can cook the ingredients right at your seat. The cozy lighting also makes the space feel relaxed and welcoming.

Sauces and Side Salad at Oksoban

Before the shabu shabu starts, oksoban shabu shabu also serves a few simple side dishes. The set includes dipping sauces and a light cabbage salad.

These sauces pair well with the beef and vegetables from the hot pot. The fresh salad also helps balance the rich flavors of the shabu shabu meal.

Shabu Shabu Ingredients at Oksoban

At oksoban shabu shabu, the meal starts with fresh ingredients prepared for the hot pot. Thinly sliced beef, vegetables, mushrooms, tofu, and noodles are served together with a clear broth.

The ingredients look fresh and well prepared, making the cooking experience simple and enjoyable. You can slowly cook the beef and vegetables in the broth while enjoying the warm shabu shabu meal.

Cooking Shabu Shabu and Finishing with Noodles

Once the broth starts boiling, you can slowly cook the beef and vegetables in the hot pot. The thin slices of beef cook quickly, making the shabu shabu experience simple and fun.

At the end of the meal, noodles are added to the broth. The warm noodle soup is a comforting way to finish the oksoban shabu shabu meal.

If you like dessert, Okuku Bakery is about a 10-minute walk away. 👉 https://0ddungs.kr/okuku-bakery-jamsil/

🧾 Final thoughts

📍 Address : 101, 1F, 32 Baekjegobun-ro 45-gil, Songpa-gu, Seoul, South Korea
🗺 Google Maps
🍽 Menu : Shabu Shabu & Sukiyaki Sets
💵 Price : Lunch Set A from 16,900 KRW (~$12) / Dinner Set A from 20,900 KRW (~$15)
🕒 Hours : 11:00-21:40 (Break Time 15:00-17:00 / No break on Sat-Sun)
📸 Instagram : https://www.instagram.com/oksoban_official

​

Pizza Never Sleeps Songridan-gil is a popular pizza restaurant located in the trendy Songridan-gil area near Seokchon Lake in Seoul.
The restaurant is located on the basement floor of the building, which makes it feel a bit like a hidden spot. Even though the entrance is simple, once you go downstairs you will find a cozy and stylish restaurant known for its creative pizza menu and unique atmosphere. Many visitors come here to enjoy Korean fusion pizza while exploring Songridan-gil.

Vintage Interior and Unique Atmosphere

Pizza Never Sleeps Songridan-gil has a cozy and vintage atmosphere. The interior is dimly lit with chandeliers, patterned wallpaper, and antique decorations that create a warm and slightly European-style vibe. Even though the entrance looks simple from outside, the basement restaurant feels like a hidden and unique pizza spot in Songridan-gil.

Half and Half Pizza Option

Pizza Never Sleeps Songridan-gil offers a half and half pizza option, which allows you to enjoy two different flavors in one pizza. We ordered the Corn Brown Pizza and the Gochujang Minari Pork Pizza together, making it a great choice if you want to try multiple signature menu items at once.

Gochujang Pork Pizza and Corn Brown Pizza

The Gochujang Minari Pork Pizza has a savory and slightly spicy flavor that feels very familiar to Korean diners. The grilled pork, sesame seeds, and fresh minari create a rich and aromatic taste. In contrast, the Corn Brown Pizza is soft and creamy with a mild savory flavor rather than being overly sweet. The melted cheese and corn topping make the texture smooth and comforting.

Crispy French Fries Side Menu

At Pizza Never Sleeps Songridan-gil, we also ordered French fries as a side menu. The fries are thin and crispy with a light seasoning on top, making them a simple but satisfying side dish that pairs well with pizza.

If you are exploring Songridan-gil, you can also visit Howp Songridan-gil Cafe (5-minute walk) nearby.

🧾 Final thoughts

📍 Address : B1, 6 Baekjegobun-ro 45-gil, Songpa-gu, Seoul, South Korea
🗺 Google Maps
🍽 Menu : Corn Brown Pizza / Gochujang Minari Pork Pizza
💵 Price : Corn Brown Pizza ₩29,000 / Gochujang Minari Pork Pizza ₩31,000
🕒 Hours : Weekdays 12:00–23:00 / Weekends 11:00–23:00
📸 Instagram : https://www.instagram.com/pizzanevers1eeps

If you’re looking for Songridan-gil Jjukkumi, Park Boksoon Jjukkumi (박복순쭈꾸미) is one of the most popular spots for spicy octopus in Seoul. Jjukkumi is especially fresh from March to May, making it a great time to enjoy its tender flavor. The restaurant is usually busy, and I ordered the Pork Belly + Jjukkumi Hotplate combo.

🧀 Comfort Sides: Cheese Corn & Bean Sprout Soup

The combination of cheese corn and bean sprout soup is classic in any Korean spicy meal.
The cheese corn’s sweetness balances the heat perfectly, while the bean sprout soup refreshes your mouth with a clean, light taste.
Together, they make the whole Songridan-gil jjukkumi experience more enjoyable — you’ll definitely go back for seconds.

🌿 Perfect Wrap Combo: Perilla Leaves & Flying Fish Roe

One of the highlights of Songridan-gil Jjukkumi at Park Boksoon Jjukkumi is the perilla leaf and fish roe combo. At the self-bar, you can refill mayo, perilla leaves, and seaweed flakes anytime. Wrapping jjukkumi with perilla leaf, fish roe, and a bit of mayo creates a flavorful bite with spicy, nutty, and crunchy textures.

🌶️ Mild for Koreans, Spicy for Me!

The Songridan-gil Jjukkumi here is customizable, and you can choose your spice level. I ordered the mild version, but it was still quite spicy. The hotplate comes with pork belly, bean sprouts, rice cakes, and green onions sizzling together in a rich red sauce, creating the smoky aroma typical of Korean hotplate dishes.

🍳 Fluffy Steamed Egg with Cheese

Among all the sides, the steamed egg topped with cheese completely stole the spotlight. It’s light, airy, and creamy — exactly what you need after a few bites of spicy octopus. When the cheese stretches as you scoop it, it feels like a small reward after all that heat 🧀✨

🍹 Drinks: Highball & Beer Time

A spicy dish like Songridan-gil Jjukkumi pairs well with a refreshing drink. The restaurant serves highballs and draft beer, and the fizzy, citrusy highball was especially good for balancing the heat.

🍚 Finishing Touch: Spicy Fried Rice

No Songridan-gil Jjukkumi meal feels complete without fried rice. After the main dish, the staff mixes rice, seaweed, and leftover jjukkumi sauce on the hotplate. The result is smoky, chewy, and full of flavor.

🚶‍♀️ Perfect Route: From Spicy Jjukkumi to Seokchon Lake Cafe

After enjoying Songridan-gil Jjukkumi at Park Boksoon, I took a short walk around the Songridan-gil area.
If you’re looking for dessert afterward, you can also visit Ginger Bear Cafe, located about a 3-minute walk away.
It’s a cozy dessert spot that pairs perfectly with a spicy jjukkumi meal.

💬 Final Thoughts

Park Boksoon Jjukkumi is truly a must-visit Songridan-gil jjukkumi restaurant that combines flavor, fun, and local Seoul energy in one dish.
It’s a spicy adventure that makes you sweat a little but smile a lot 😋
Perfect for those who love authentic Korean flavors with a bold kick!

📍 Address: 36-6 Baekjegobun-ro 41-gil, Songpa-gu, Seoul, South Korea
🚶‍♀️ Landmark: Walkable from Seokchon Lake (석촌호수)
📸 Instagram: @parkboksoon5730

This cozy retro-style Korean snack bar near Jamsil serves spicy tteokbokki, crispy tempura, and warm odeng soup
— perfect for travelers looking for authentic Seoul street food with a nostalgic twist 🇰🇷✨
I ordered the Signature Set, which includes 2.5 servings of tteokbokki, two squid tempura, two fried dumplings, and one crispy green onion tempura.
There are five spice levels, and I went with level 2 (mild–medium). Even for me as a Korean, it felt quite spicy 🌶️ — so if you’re new to Korean flavors,
I recommend starting with level 1.

🌙 Simple Exterior, Big Flavor at Mommytteok Songpa

Located near Songridangil in Jamsil, Mommytteok Songpa may look simple from the outside with its yellow signboard, but it’s a hidden gem for those exploring the area. After strolling around Lotte World Tower or the nearby café streets, this spot is perfect for unwinding with cozy Korean street food. The warm staff, nostalgic interior, and bold flavor of Instant Tteokbokki in Songridangil Jamsil make the experience memorable, especially for visitors seeking authentic local bites.

🏠 Retro Seoul Snack Bar Vibes in Songridangil Jamsil

The interior of Mommytteok Songpa instantly transports you to the 90s Seoul snack bar scene. Small metal tables, green tiles, and tabletop gas stoves create a nostalgic yet lively atmosphere inside. Cooking your Instant Tteokbokki in Songridangil Jamsil right in front of you adds to the charm — making it not just a meal but an experience.

🍲 Instant Tteokbokki in Songridangil Jamsil with Seaweed

The highlight here is the Instant Tteokbokki in Songridangil Jamsil simmering right in front of you. What makes it unique is the addition of soft seaweed pieces (미역) inside the broth — not seaweed noodles! The seaweed gives the sauce a slightly oceanic depth that reminded me of Korean Neoguri ramen. The spicy, chewy, and flavorful combination hits every craving, and for the final touch, don’t forget to mix rice into the leftover sauce — the ultimate way to finish your meal 🍚🔥.

🔥 Recommended Tteokbokki Nearby

This spot shares the same cozy local vibe as Ibunsik Gajeongjip, another beloved tteokbokki restaurant in the Songridangil Jamsil area 🇰🇷✨
If you enjoyed this Instant Tteokbokki in Songridangil Jamsil review, check out my related post below 👇
👉 Best Tteokbokki Restaurant in Songridangil, Jamsil 🇰🇷🔥 — Korean Street Food With a View of Lotte World Tower

🍢 Korean Odeng Soup at Mommytteok Songpa

Nothing says comfort food like a warm bowl of odeng (fish cake) soup, and Mommytteok Songpa does it just right. The broth is clear, savory, and slightly sweet — a simple yet addictive flavor that pairs beautifully with Instant Tteokbokki in Songridangil Jamsil. On chilly days, sipping hot odeng soup between bites of spicy tteokbokki feels incredibly soothing.

🍤 Crispy Tempura at Mommytteok Songpa

The tempura here is the ideal side dish to pair with Instant Tteokbokki in Songridangil Jamsil. Each piece is fried to golden perfection — crispy on the outside and light on the inside. The green onion tempura (파채튀김) was especially delicious, adding a fragrant crunch that balanced out the spicy tteokbokki sauce. The squid tempura and fried dumplings were also fresh and flavorful without feeling greasy. Dip the tempura into the bubbling tteokbokki broth and you’ll quickly understand why this spot is a local favorite near Songridangil Jamsil.

⭐ Worth It? Final Thoughts

Mommytteok Songpa is absolutely worth visiting if you love Korean street food and want a cozy local experience in the Songridangil Jamsil area. The instant tteokbokki, crispy tempura, and warm odeng soup make it a comforting meal, especially after walking around Lotte World Tower.
It’s flavorful, nostalgic, budget-friendly, and traveler-approved.

📍 Location, Hours, Price & Instagram

📍 Address: 16 Baekjegobun-ro 45-gil, Songpa-gu, Seoul, South Korea
🗺 Google Maps
🍽 Menu: Instant Tteokbokki + Tempura + Odeng Soup
💵 Price: Signature Set ₩21,000 (≈ $15 USD) / Odeng Soup ₩5,000 (≈ $3.50 USD)
🕒 Hours: Everyday 11:00 AM – 10:00 PM
📸 Instagram: @mommytteok_songpa